During this
time, exploring and researching about lentils was really interesting. They are
small in size but big in history, nutritional facts, myths, music, books and variety etc. In this
blog you will know my multiple experiences with them at the kitchen trying to
cook my favorite lunch, you will know how people cook them in different countries and maybe if you want you will learn how to cook Jadra without
repeating the same mistakes than me.
As Mexican is
nice to have in consideration the quality of our brands, the same as small
producers like Aires de Campo. The industrial production of lentils, and of course the journey they have to do understanding all the changing
process between being a seed and being packed for selling.
For sure, there are more information... knowing everything would be impossible, but if you like the topic maybe this blog could be useful for you. please enjoy, try the recipes and thanks for reading.